
| Ingredient | Amount | Type | Evidence |
|---|---|---|---|
| Total Bacteria (min.) | 5 billion CFU / serving | Active | โ |
| Gelatin | Not disclosed | Inactive | โ |
| Fructooligosaccharide | Not disclosed | Inactive | โ |
| Gum arabic | Not disclosed | Inactive | โ |
| Maltodextrin | Not disclosed | Inactive | โ |
| Magnesium stearate | Not disclosed | Inactive | โ |
| Titanium dioxide | Not disclosed | Inactive | โ |
| Ascorbic acid | Not disclosed | Inactive | โ |